10th Class Social Chapter wise Important bit bank in English

11. Food Security

1. The Bengal famine happened during __________

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( 1943-45 )

2. Green Revolution helped to increase the production of these crops ______

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( Paddy and Wheat )

3. Availability of food grains for the year = __________________

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( Production of food grains during the year + net imports – change in stocks with the government )

4. Availability of food grains per person per day = ________________

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( Availability of food grains for the year ÷ Population / 365 )

5. Per person availability of food grains in 1971 __________

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( 469 grams )

6. Per person availability of food grains in 1991 ____________

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( 510 grams )

7. Per person availability of food grains in 2001 ______________

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( 462 grams )

8. These are called coarse cereals ______________

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( jowar, ragi, bajra )

9. Now – a – days these cereals are called ‘nutri-cereals’ ____________

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( jowar, ragi, bajra )

10. According to Nutritionists, per capita requirement of vegetables in a day ________.

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( 300 grams )

11. According to Nutritionists, per capita requirement of fruits in a day __________.

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( 100 grams )

12. According to Nutritionists, per capita requirement of eggs in a year ____________

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( 180 )

13. According to Nutritionists, per capita requirement of meat in a year __________.

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( 11 kgs )

14. According to Nutritionists, per capita requirement of milk in a year __________.

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( 300 ml )

15. Per capita availability of food grains in Europe ____________.

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( 700 grams )

16. Per capita availability of food grains in USA ________________.

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( 850 grams )

17. The energy received from the food intake is measured by __________.

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( calories )

18. The recommended per day food intake in rural areas ____________.

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( 2400 kilo calories )

19. The recommended per day food intake in urban areas ______________.

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( 2100 kilo calories )

20. The government is supplying food grains to the poor through __.

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( Public Distribution System )
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